Brief: Discover the SUS304 Module Design Continuous Air Duct Bakery Tunnel Oven, perfect for automatic toast and hamburger bread production. SAIMAI Bakery Equipment offers high-quality, reliable baking solutions with advanced control systems for efficient and safe operation.
Related Product Features:
Module design with continuous unique air duct for uniform heating.
SUS304 construction ensures durability and hygiene.
Equipped with a standard control panel or touch screen PLC control system.
Modern safety devices and circuit breakers for reliable operation.
Microprocessor temperature controller for precise burner control.
Digital thermometers for accurate temperature measurement in each zone.
Helical bevel gearbox with frequency converter for conveyor drive.
Low-cost operation with consistent product quality.
Συχνές ερωτήσεις:
What types of products can be baked in this tunnel oven?
The oven is ideal for baking toast, hamburger bread, and other bakery products, ensuring uniform heating and consistent quality.
How is the baking time controlled in this oven?
The oven features continuous control of baking time with a helical bevel gearbox and frequency converter for precise conveyor speed adjustment.
What safety features are included in the oven?
The oven is equipped with modern safety devices, cut-outs, and circuit breakers to ensure reliable and safe operation during baking processes.